{"id":11771,"date":"2021-05-31T11:05:09","date_gmt":"2021-05-31T09:05:09","guid":{"rendered":"https:\/\/www.ribiskekarte.si\/blog\/?p=11771"},"modified":"2021-05-31T11:46:26","modified_gmt":"2021-05-31T09:46:26","slug":"bezgov-sirup-po-receptu-nasih-babic","status":"publish","type":"post","link":"https:\/\/www.ribiskekarte.si\/blog\/bezgov-sirup-po-receptu-nasih-babic\/","title":{"rendered":"Bezgov sirup po receptu na\u0161ih babic"},"content":{"rendered":"<p class=\"p1\">Za slasten bezgov sirup po receptu na\u0161ih babic bomo potrebovali:<\/p>\n<ul>\n<li class=\"p1\">30 lepih zrelih cvetov bezga<\/li>\n<li class=\"p1\">3,5 l vode<\/li>\n<li class=\"p1\">6-8 bio limon<\/li>\n<li class=\"p1\">3 kg rjavega sladkorja<\/li>\n<li class=\"p1\">1-2 \u0161katlici citronke<\/li>\n<\/ul>\n<p class=\"p1\">Sladkor stresemo v vodo in zavremo, da se stopi. Me\u0161anico ohladimo. Limone stisnemo, lupine naribamo in denemo v filter za \u010daj. Skupaj z neopranimi, a pregledanimi cvetovi (\u017eu\u017eelke!) stresemo v oslajeno vodo.<\/p>\n<p class=\"p1\">Pokrito pustimo namakati 48 ur. Vmes redno me\u0161amo z veliko kuhalnico. Po 48 urah me\u0161anico precedimo, dodamo citronko in nato\u010dimo v steklenice, ki jih obvezno hranimo v temnem prostoru.<\/p>\n<p><strong>Namig:<\/strong> za polnej\u0161i okus sirupa po\u010dakajte na nekaj suhih dni. Takrat bodo cvetovi polnej\u0161i, imeli bodo ve\u010d cvetnega prahu in okus kon\u010dnega izdelka bo neprimerno bolj\u0161i, kot \u010de bi cvetove nabirali takoj po de\u017eju.<\/p>\n<p>Foto: Pixabay<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Za slasten bezgov sirup po receptu na\u0161ih babic bomo potrebovali: 30 lepih zrelih cvetov bezga 3,5 l vode 6-8 bio<\/p>\n","protected":false},"author":36,"featured_media":11773,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[659,806],"tags":[],"class_list":["post-11771","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aktualno","category-recepti"],"_links":{"self":[{"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/posts\/11771","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/users\/36"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/comments?post=11771"}],"version-history":[{"count":6,"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/posts\/11771\/revisions"}],"predecessor-version":[{"id":11778,"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/posts\/11771\/revisions\/11778"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/media\/11773"}],"wp:attachment":[{"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/media?parent=11771"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/categories?post=11771"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ribiskekarte.si\/blog\/wp-json\/wp\/v2\/tags?post=11771"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}